Tag: cuisine

Best Ramen Restaurant in Tokyo

Ramen is a Japanese noodle dish. It consists of Chinese-style wheat noodles and it served in meat-based broth, often seasoned with soy sauce or miso, and uses toppings such as pork slices, nori (dried seaweed), menma, and leeks . Ramen is rooted in Chinese noodle dishes: Almost every region in Japan has its own variation of ramen, such as tonkotsu ramen from

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